Provides free information and resources on food, cookery and the hospitality industry. Includes recipes, know-how, and cooking tips and knowledge.
This full-length article discusses kitchen needs.
Information, food features cover history, usage, and many recipes for individual foods, cooking methods, and appliances, at About.com..
Guide for novices that includes recipes, techniques, and tips. Also features links to related sites.
Recipes, activities, and webcasts are used to explain the science behind food and cooking.
Techniques and recipes of barbecue, smoking, making sausage, jerky, and bacon, competition cooking, South African cooking, and roasting large animals.
Presents tips, techniques, recipes, and articles from the magazine.
Offers tips for beginners, recipes and menus for home entertaining. Includes information on the preparation of appetizers, bread, barbeque, fish, pasta, and vegetables.
Tutorial series features basic lessons that include kitchen organization, basic nutrition, food safety and preparation.
Features lessons on bread baking and on the preparation of pasta sauce.
Business /
Hospitality /
Food_Service /
Culinary_Institutes
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