Genetically Modified Food |
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Monthly newsletter (with paid subscription) on possible market opportunities for non-genetically engineered agricultural and food products.
Outlines scientific and consumer concerns about genetically engineered and modified foods. Safety, food patents, Monsanto's role and media coverage are addressed.
An environmental and public health organization which has initiated landmark legal actions against the FDA and EPA to preserve the integrity of the food supply.
Information on the spread of genetic modification in the food supply as well as the politics and legal issues. Searchable index by subject and date.
Personal pages give an overview of the extent of genetic engineering in plants and animals as well what some of the hazards might be.
A virtual book about applications of genetic engineering in agriculture,and about the movement trying to discredit it.
A guide to buying genetically engineering free and organic food in New Zealand.
Mission is to create environmentally and economically sustainable rural communities through sound agriculture and trade policy. Includes ongoing campaigns to fight genetically engineered foods.
Health and environmental problems with genetically engineered crops and foods explained in a summarized form. Authored by a global scientist network for independent interdisciplinary evaluation of the safety and value of new technologies.
Headlines on genetically modified food, agricultural biotechnology and transgenic animals, intended for the public, media, and policymakers.
Science /
Biology /
Genetics /
Eukaryotic /
Plant /
Genetic_Modification
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