Information from the University of Wisconsin detailing research papers on this subject. A PDF file of research summaries is available for download.
Simple and clear information on role of lutein, a plant carotenoid deficient in most western diets, in vision, especially the prevention of 'age-related macular degeneration', as well as overall health, from the 'Lutein Information Bureau' in USA.
Fat profile, studies on the effect of pecans and other nuts on blood profiles. From the National Pecan Shellers Association, USA
Summaries of the latest research on the health benefits of the omega-3 contentof fish oils.
Has calorie and fat gram chart for 1000 foods sorted by carbohydrates, cholesterol, protein, and fat listed alphabetically. Provides health and fitness links.
Collected articles describing current scientific research relating to the benefits of fish oil and fish consumption, including benefits of fish oil for various conditions and diseases.
Scientific information for nutritionists and health care providers to learn about eggs and good nutrition. Has list of research and scientific studies done an eggs online.
A comprehensive resource on lycopene and its health benefits including current research, media releases, and recipes.
Advocates the use of whey proteins in nutrition. Describes nutrition facts and functions complete proteins have in diet.
Describes phytochemicals, identifies the foods in which they are found, and suggest ways to obtain them from a diet.
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