Includes list of E-numbers, categorized by name, by number and by adverse effect. [Hungarian and English]
Includes forum, FAQs, glossary, resources, articles, regulations, new products and statistics.
Discusses advantages of buying from local sources and community level map.
Independent advice service for the food industry and its consumers. Covers topics of food hygiene and microbiology, food poisoning, nutrition, production efficiency, employment, hotel management, accommodation, food and beverage service providers. Includes food query form.
Information on food production, food safety, additives, ingredients and other topics. With extensive FAQ (over 300 questions). In 12 languages, by 2005 in all European languages.
Provides information about the effects of food on behaviour, health and learning in both children and adults and offers support for families using the low chemical elimination diet - free of additives, low in salicylates, amines and flavour enhancers (FAILSAFE). Includes newsletters, articles, fact sheets, recipes and support groups.
Directory of factsheets on nutrition and food safety.
Information available to the public about food safety and food products.
Directory of articles, press releases, and information sources.
Directory of factsheets and other resources on food safety and nutrition.
Health /
Nutrition
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