Includes recipes for ginger snaps and Kiwi Lime Sauce.
Bass cooked with garlic and Vermouth. From Arielle's Recipe Archives.
Bass served with sauteed mushrooms. From Arielle's Recipe Archives.
Bass served with a fresh thyme, garlic, and lemon sauce. From Arielle's Recipe Archives.
Recipe using bass, potatoes, tomatoes, scallions, and lemon juice. From Arielle's Recipe Archives.
Bass baked in a clay pot with carrots, anise, leeks, mushrooms, potatoes, and wine. From Arielle's Recipe Archives.
Made with bass, lime, oranges, avocado, and jicama.
Potato slices wrapped around bass fillets and served with buttery leeks and a rich red-wine sauce. From Better Homes and Gardens.
Salsa made with star fruit, poblano pepper, and cilantro served on grilled bass. From Better Homes and Gardens.
Baked seabass served with grapefruit and mustard greens. Includes nutritional information.
Recreation /
Outdoors /
Fishing /
Bass
|