Recipe from The Martha's Vineyard Cookbook.
An oven recipe using bass, onions, lemons, and fresh mint.
Bass cooked with sour cream, green onion, and hot pepper sauce.
Grilled bass served with couscous and orange sauce. From RecipeSource.
Bass smoked and served on arugula with vinaigreet made of roasted garlic, lime, and mustard. From RecipeSource.
Bass dipped in mustard batter and fried. From RecipeSource.
Recipe with detailed instructions from the Reluctant Gourmet.
Recipes for fried bass, Spicy Bass, and Crumbled Bass.
A small assortment of recipes for cooking bass from FreeRecipe.org.
Bass fillets cooked with bell peppers, onions, and tomatoes.
Recreation /
Outdoors /
Fishing /
Bass
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