A recipe using cinnamon and frozen orange juice concentrate amongst other ingredients.
Many recipes for teething biscuits, rusks and crackers found on the web, in magazines, and in books. Also suggests egg substitutes.
Simple recipe using flour, baby cereal and juice.
Recipe yielding about 15 servings. Made with corn meal and whole wheat flour.
Recipe using sugar, flour and eggs. Needs to rest overnight before baking.
A twice baked teething rusk.
Recipe for teething biscuits using shortening and baby cereal, no flour.
A baby version of overnight sugar cookies.
Hard biscuits using whole wheat flour.
In Italian, these cookies are called "Ossi Dei Morti" or bones of the dead. They are hard cookies, but they are used for teething babies. Adults like to dip them in cappuccino.
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