Made with plum sauce and rice wine vinegar.
Recipe for duck and wild duck served braised, roasted or smoked.
Collection representing multiple cuisines, for both wild and domesticated birds.
A selection includes Roast Duckling Halves with Orange Rice and Roast Goose with Giblet Wine Sauce.
Indian recipe using spices and green chillies.
Handful of recipes including Duck Jerky, Duck Poppers, and Grilled Duck with Red Currant Sauce.
Selection of recipes including Duck Gumbo, Deep Fried Duck, and South Carolina Duck.
Assortment of recipes including Duck and White Beans and Wild Duck Casserole.
Recipes for White Top Wild Duck, Crock Pot Duck, and Roast Duck.
Collection includes recipes for Drunk Duck, Chicken Fried Duck, and Duck with Apple Dressing.
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