Small collection of recipes such as Graff Dracula, Spaetzle, and Wurstsalat.
More than 200 recipes from Apple Pancakes to Zwetschgendatsche (Damson Plum Tart).
Links to recipes and restaurants.
Traditional and nouvelle cuisine of East Frisia (Ostfriesland), cooked by Manfred Becker.
Main courses and side dishes.
Recipes ranging from Biersuppe through Schnitzels to Apfelstrudel.
Twenty five recipes from the cookbook "D' Schwäbisch' Kuche."
Introduction and a few recipes such as Klaus's Heringsalat, and Erdbeer Bowle.
A handful of recipes submitted by users.
Discussion of the regional cuisine, including traditional foods, common pantry ingredients, glossary, and recipes.
Recreation /
Food /
Drink /
Wine /
Germany
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