Large number of recipes in several categories, ranging from sorrel soup to vinegar apples.
Selection of recipes along with restaurant and bar guide to St. Petersburg.
Recipes include appetizers, salads, soups, meat, fish, poultry, cakes and pies, vegetables, and desserts.
Introduction to the cuisine of this country and collection of recipes, including Borsch, Solanka, Pelmeni, and Vareniki.
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