Comprehensive review of the latest research and articles concerning health benefits of vitamin C.
A non-profit corporation promoting scientific research on vitamin C. Includes news, summaries, books, articles, and links.
Dedicated to optimum nutrition and disease prevention and treatment by supplementation with Vitamin C.
Discusses studies suggesting that vitamin C helps boost the body's natural defenses and fights stress.
The vitamin C content of over 50 commercial and wild fruits is listed, both by serving and by 100 mg sample.
Article by Gary Null, Ph.D. on the biochemistry involved with vitamin C.
Also known as ascorbic acid, discusses functions in body, food sources, recommended useage, overdosage, and suggested uses for the water soluble vitamin.
Offers a clinical perspective on how supplementing varying amounts of Vitamin C affects nutritional balance and medical conditions.
Discussion of function, deficiency, disease prevention, disease treatment, food sources, new research, and recommendations from the Linus Pauling Institute.
A detailed description of ascorbic acid, including information on its basic functions, health benefits, and deficiency symptoms.
Health /
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Nutrition_and_Metabolism_Disorders /
Vitamins_and_Minerals /
Scurvy
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