Article on mussels including several recipes; from Askmen.com.
Mussels cooked with wine, leeks, tomatoes, bell peppers, and Italian seasonings.
Made with clams, mussels, onion, parsley, and wine.
Made with mussels, wine, peppercorns, heavy cream, peas, noodles, and Parmesan cheese.
Mussels, wine, and heavy cream served in individual dishes.
A simple recipe calling for mussels, wine, and green onions.
Mussels cooked in wine and Pinot de Charente liquor, and served with a saffron, butter, and heavy cream sauce.
Made with mussels, tomatoes, Italian seasonings, and fresh basil.
Recipe calling for mussels, butter, garlic, and tomato sauce.
Mussels coated with a sauce made of soy sauce, tomato paste, hoisin sauce, and rice vinegar.
|