Made with curry powder, boned, skinned, and diced breast meat.
Made with noodles, eggs, and seasoning.
Uses chicken, giblets, rice, lemon, and mint.
Combines cheddar cheese, cauliflower, and kidney beans in a broth.
Contains soy, hoisen sauce, ginger, and vegetables.
Low calorie dish with lemon, carrots, and green beans.
Uses carrots, celery, red onion, zucchini, and yellow squash.
Using canned broth with traditional ingredients. Serves four.
Made with onions, carrots, celery, curry powder, apple, corn, lima beans, and pasta shells.
Filling soup can be accompanied with buttered toast, hot rolls, or a salad.
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