Made with Jalapeño Jack cheese, corn tortillas, avocado, and chipotle chile. Serves four.
Broccoli, green beans, onions, carrots, red peppers and sliced mushrooms in a broth.
Contains mushrooms, okra, rice, and pasta. From All Recipes.
Chicken bouillon with vegetables, cream, and cheddar.
Bon Appétit recipe that serves eight.
Jewish chicken soup is usually served with thin egg noodles or with matzah balls. Serves ten.
With avocado, lime, and crispy tortillas. From Pamela Lanier's Bed and Breakfasts.
At Aruns in Chicago, owner and chef Arun Sampanthavivat has come up with this fresh take on a traditional Thai recipe.
Classic homemade soup topped with tender dumplings.
Features a selection of traditional and ethnic recipes.
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