Using cloves, allspice, cinnamon, citrus peel, and maple syrup. Recipe presented on Good Morning America.
A simple and basic recipe made with banana, green apples, oranges, and brewer's yeast.
Twenty recipes such as punches, glug, iced tea, cider tea, wassail, apple snow, and limeade. From the Processed Apples Institute.
From the FatFree archives, a low fat vegetarian mailing list.
Non-alcoholic, using lemon juice, and brown sugar. Yields 2 quarts.
Blend of cider, sugar, whole cloves, whole allspice, and cinnamon sticks. Yields 16 servings.
Microwave spiced mulled cider using pumpkin spice. Serves 4 to 5.
Hot cider sweetened with maple syrup and topped with butter, nutmeg, and allspice. Makes 8 servings. Recipe scaling and nutritional information available.
Made in microwave with juice or cider and red cinnamon candies. Yields 2 servings.
Simple recipe using a high powered blender.
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