Made with Italian sausage and cheese.
A simple French dip recipe.
Fried eggs on buttered toast.
Made with sliced ham cooked in barbeque sauce and served on sandwich rolls.
Shredded cooked turkey mixed with salsa and barbeque sauce, served on whole grain buns.
Made with a rump roast cooked with barbeque sauce in a slow cooker, served on hamburger buns.
Turkey, cheddar cheese, and tomato on a flavored bagel.
An oven recipe using beef roast, ketchup and coke.
Cottage cheese spread on French bread, dipped in egg batter and browned.
Fried pike served on pumpernickel.
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