Recipes for grilled or fried fish fillets, fish dip, and Captain Al's Fish Boil.
A basic recipe using pasta, cream soup, cheese, and canned tuna, shrimp, or crab. From RecipeSource.
Microwave recipe using tuna, shrimp or crabmeat, cream of mushroom soup, elbow macaroni, and Parmesan cheese. From RecipeSource.
Perch fillets grilled on lemon slices, served with toasted pine nuts.
Recipe using pike, wine, onion, butter, and milk.
Perch coated with flour and sesame seeds and fried.
Pike dipped in breadcrumbs, topped with Cheddar cheese and baked.
Pike poached in broth and served with a butter sauce.
Recipe for fried shad sprinkled with fresh parsley and coriander, and saffron.
Baked whitefish served with pepper and kiwi sauce.
Business /
Agriculture_and_Forestry /
Aquaculture
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